Sunday, January 25, 2009

Chicken Alfredo with Peppers and Mushrooms

Last Friday I got a whole bunch of produce on sale. This included multi-colored peppers, which I love! (But rarely buy because they are more expensive.) So I made a huge batch of Chicken Alfredo with Peppers and Mushrooms. We had some for dinner, lunch and even froze some. It was quite easy since I used jarred Classico 4 Cheese Alfredo Sauce.

Cut up mushrooms like so:

Slide mushrooms like so:

Grill chicken with basil, oregano, and garlic powder. Add mushrooms.

Add multi-colored peppers and two jars of alfredo sauce:

Enjoy! This is such a yummy meal :)

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